MAINS SYNOPSIS UPSC – DEC 4

Syllabus: GS I I I- Agriculture

Analyze the contrasting trends in rice and wheat production and consumption in India and their implications for policymaking.

(15 marks, 250 words)

Introduction:

In India, rice and wheat are the staple crops that form the backbone of the food security system. However, their production and consumption trends present distinct challenges. While wheat consumption is rising alongside production volatility, rice continues to be produced in surplus, leading to stock management issues. These contrasting trends necessitate targeted policy actions to address the emerging concerns.

Body:

1. Production Trends:

  • Wheat: The production of wheat in India is vulnerable to climate change, particularly heat stress during critical growth phases. Additionally, its cultivation is geographically constrained to regions like the Indo-Gangetic plains. As demand for wheat increases, its production faces challenges in maintaining a balance between supply and consumption.
  • Rice: India has been consistently producing surplus rice, with both kharif and rabi crops contributing to its availability. However, the excessive production leads to challenges in stock management, particularly when demand growth stagnates.

2. Consumption Trends:

  • Wheat: Wheat consumption has grown, particularly in processed forms like maida, driven by rising urbanization and dietary shifts. The consumption of wheat-based products like bread, pasta, and noodles is increasing, particularly in the northern and western parts of India.
  • Rice: On the other hand, rice consumption is plateauing, as it is not growing at the same rate as production. The shift towards a more diverse diet, especially in urban areas, and a focus on health-conscious consumption patterns have reduced rice demand in some regions.

3. Policy Implications:

  • Wheat: The government needs to focus on promoting climate-resilient wheat varieties to mitigate the effects of temperature rise and erratic rainfall patterns. Investment in water-efficient irrigation systems, along with incentives for mechanization, will help improve productivity and reduce volatility.
  • Rice: With rice production outpacing domestic consumption, policy interventions should focus on improving rice export policies. Lifting export restrictions and incentivizing overseas markets would help manage surplus stocks and boost farmer income. Additionally, diversifying crop patterns through public schemes and fostering agro-processing industries for rice can create alternative value chains.

Conclusion:

Addressing the divergent production-consumption trends in rice and wheat requires tailored policy approaches. For wheat, emphasis should be on enhancing productivity and resilience, while rice policies should aim to balance production with demand through strategic export facilitation and market-driven interventions. This balanced approach will help in securing food security, improving farmer livelihoods, and reducing the fiscal burden of surplus stocks.

Value addition: 

On the need for climate resilience in agriculture:

“Agriculture, by nature, is vulnerable to climate change, and therefore the need for climate-resilient crops and farming practices has never been more urgent.” – UNFCCC

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